DINING FACILITIES AVAILABLE
(Dining room availability are subject to private functions)

Veranda Room: Seats up to 100 people. (Winter hours may vary)

Lunch and Beverage Services (carry-out available)
Sunday Brunch 11:00 a.m. - 2:00 p.m.

Dinner and Beverage Services
Friday and Saturday 5:00 p.m. - 9:00 p.m.
Available for Private Functions

Veranda Salon: Seats up to 40 people.

Sunday Brunch 11:00 a.m. - 2:00p.m.

Dinner and Beverage Services
Friday and Saturday 5:00 p.m. - 9:00 p.m.
Available for Private Functions

Mixed Grill Room & Men's Grill Room:

Lunch, Dinner and Beverage Services (carry-out available)
Tuesday through Thursday 11:00a.m. - 9:00p.m.
Friday and Saturday 11:00 a.m. - 9:30 p.m.
Sunday 11:00 a.m. - 8:00 p.m.
Winter hours may vary.

Canal Room:

Available for Private Functions

The Turning Point: Snack, Sandwich and Beverage Services

(Open during Golf season only, hours may vary with inclement weather)
Monday 12:00pm-7:00pm
Tuesday through Sunday 10:00am-7:00pm
Tuesday through Sunday 7:00am-10:00am (Breakfast Service)

PRIVATE DINNER PARTIES

We offer reservations for private lunch, dinner parties and business meetings.

The Veranda Room (up to 100 people seated);
The Veranda Salon (up to 40 people seated);
The Sycamore Room (up to 40 people seated);
The Canal Room (up to 30 peoples seated);
The Board Room (up to 12 people seated); or the Grand Deck.

Contact our Food and Beverage Department for your catering needs.